Coffee Cake Grilled Cheese with Creamy Coffee Sauce
This grilled cheese is designed to be eaten on one of the worst days you can imagine. It has everything that you could want in a grilled cheese or comfort food. All of the flavors go great together and there's something salty, sweet and bitter. Plus cheese and a buttery aftertaste. This is exactly what I would want to eat after a big bowl of tomato soup, one of my favorite comfort foods (I would say macaroni and cheese, but let's not go crazy with the cheese).
Sandwich is a Vegetarian & Cooking! original, sauce from Food.com.
-Slices of coffee cake, 2 per sandwich
-1/2 cup heavy cream
-1/2 cup very strong brewed coffee
-1 egg yolk
-1/2 cup sugar, minus 1 tablespoon of sugar
-1/2 teaspoon vanilla extract
|To make the grilled cheese, melt butter in a skillet.|
Add the slices of coffee cake.
Spread mascarpone on each slice.
Drizzle each with a little vanilla extract.
|Put the pieces together to form sandwiches. Flip until each side is golden brown.|
|Serve drizzled with icing (if desired) and coffee sauce.|