Maple Roasted Carrots with Cranberries
Admittedly, carrots are not my favorite vegetable but this side dish was amazing! The original recipe called for harissa paste but I couldn't find any at the grocery store so I subbed bomba pepper paste from Trader Joe's. Just note that the pepper paste is incredibly spicy and you might want to scale it back if you're looking for a more mild side dish. Otherwise, there isn't really anything I would change from this recipe. The sweet and spicy flavors went together really nicely. The orange zest added a nice zip and the pistachios added good texture.
Pair with:
Mini Mushroom and Gorgonzola Bites
Honey Pear Cocktail
Recipe slightly adapted from Lazy Cat Kitchen.
Pair with:
Mini Mushroom and Gorgonzola Bites
Honey Pear Cocktail
Recipe slightly adapted from Lazy Cat Kitchen.
Ingredients:
-16 ounces carrots, peeled and cut into rounds
-3.5 ounces fresh cranberries
-1/4 cup maple syrup, divided
-zest of 1/2 large orange
-2 tablespoons olive oil
-2 tablespoons bomba pepper paste
-16 ounces carrots, peeled and cut into rounds
-3.5 ounces fresh cranberries
-1/4 cup maple syrup, divided
-zest of 1/2 large orange
-2 tablespoons olive oil
-2 tablespoons bomba pepper paste
-1 garlic clove, finely grated
-1/2 tsp salt, adjust to taste
-black pepper, to serve
-1/4 cup chopped pistachios
-1/2 tsp salt, adjust to taste
-black pepper, to serve
-1/4 cup chopped pistachios
Preheat the oven to 350 ° F (same temperature as the appetizer from this series if you're making both. Line a large baking tray with foil.
Toss the cranberries in 1 tablespoon of maple syrup and the orange zest. Toss the carrots in olive oil, 3 tablespoons of maple syrup, pepper paste, garlic, salt and black pepper.
Arrange the cranberries in a single layer on one end of the baking sheet and the carrots on the other 3/4 of the baking sheet.
Roast for 25 minutes. Serve topped with the chopped pistachios.
Toss the cranberries in 1 tablespoon of maple syrup and the orange zest. Toss the carrots in olive oil, 3 tablespoons of maple syrup, pepper paste, garlic, salt and black pepper.
Arrange the cranberries in a single layer on one end of the baking sheet and the carrots on the other 3/4 of the baking sheet.
Roast for 25 minutes. Serve topped with the chopped pistachios.
I am JD Puri, known as the best realtor in Canada. My focus is on providing excellent assistance as per the customer's needs. So, what are you waiting for? Contact me soon to assemble up your dream house through amazing services!!
ReplyDelete