Honey Pear Cocktail
-4 cups pear juice
-6 ounces vodka
-3 ounces Grand Marnier
-2 tablespoons honey
-1 rosemary sprig
-Optional: 1/4 teaspoon cinnamon and 1/4 teaspoon sugar
Combine the pear juice, vodka, Grand Marnier, honey, and rosemary in a large pitcher. Let the flavors combine in the fridge for one hour prior to serving.
If desired, rim glasses with cinnamon sugar and serve with an additional sprig of rosemary.