I saw this recipe on Pinterest and had all of the ingredients to make this recipe so it was a win-win. This is a great brunch recipe, you can eat it with your hands and it's simple to make.
Recipe from Life as a Strawberry.
-1 baguette or crusty french bread loaf, thickly sliced
-3 tbsp. extra virgin olive oil
-1/2 cup goat cheese
-1 teaspoon fresh pesto or basil paste
-2 teaspoon milk
-1 cup cherry tomatoes, quartered
Dave and I both really enjoyed this recipe. The basil brought good flavor to the scrambled eggs, I always love goat cheese in recipes, so that added a nice flavor to this. All of the classic bruschetta flavors were there, and overall this was a good filling breakfast.
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