The Veggie Pizza
Using garlic bread to make grilled cheese is great, especially if you use the frozen kind. The bread is already soaked in garlic butter, so it has wonderful flavor throughout. It heats very well, but the bread will cook pretty quickly, so take care not to burn it, unless you'd like a little char on it to recreate wood fire pizza taste.
Dave: I burned this a little, while I was cooking it in the pan. But overall it wasn’t too bad, it had a little bit of chard taste.